1. Rqaqat, halloumi cheese with parsley wrapped in filo pastry and sesame seeds.
2. Kousa Mihshi, stuffed courgette with rice, minced meat and pine nuts cooked in tomato and mint sauce. Vegetarian option also available.
3. Sfouf, a traditional semolina and turmeric cake with almonds.
Cost for class at a discounted price £55.00 including ingredients.
Location: Sunbury TW16 5HT
Make a booking:
Every cooking class can accommodate up to 10 people. Please email mona@samaracuisine.co.uk, or call on 07740 869 849 (mob).